It's no secret that we enjoy some pizza. What you may not know is that Nate makes the BEST veggie pizza in the universe.
First, he made homemade tomato sauce with tomatoes and basil from our garden. It was some of the tastiest sauce I have ever had. The toppings also featured several veggies from our garden. This whole growing and cooking your own food thing is really getting to me in a major way. It's an indescribable feeling to eat something that you have planted and harvested. And then when you compost your leftovers, the cycle is complete. No waste!
Here he is assembling both pizzas
Ready for the oven (Sorry about the messiness of the stovetop - there's real cooking going on here, people! Spotless kitchens make me nervous and I wonder if there has actually been any cooking going on there.)
After the bake
YUM!
This one is from a different night, but it still qualifies. Fruit pizza can go a long way to make even a hard day seem a little easier.
1 comment:
These are some great up-close food shots... not easy photography!
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